Richardo Ayeraz and Wayne Coates. "Rediscovering a Forgotten Crop of the Aztecs." Agronomist Ayerza and agricultural engineer Coates trace the long and fascinating history of chia's use, and reveal the scientific story of the plant and its modern potential. They compare fatty acid profiles of chia with other major sources-fish oil, flaxseed, and marine algae-and provide evidence that chia is superior in many ways. Chia – it's not just for pottery anymore!

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