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Adobo

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A tangy, brick-red sauce with Ancho chiles, sesame seeds, and Mexican oregano. Ancho is one of the most popular chiles in Mexico, and here it is teamed with Santa Cruz Chili from Tumacacori. Makes a great Mexican chorizo, vegetarian or traditional. Medium spicy.

100% GMO Free!

Contains chiles, sesame seed, spices, garlic, corn tortilla meal, Mexican brown sugar, onion, salt and Mexican oregano.

Need recipe ideas? Visit http://www.manoymetate.com

$10.00

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type: Food vendor: NS/S