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Heritage Farming in the Southwest

pb223

Gary Paul Nabhan.

This book tells the story of small-scale farming using methods that will keep us and the land healthy for generations to come, using crops and livestock that have been bred over long periods of time to adapt to regional conditions.

Heritage Farming honors the contributions of farmers of many cultures who have depended on foods adapted to the Southwest region to live in a self-sufficient way.

$9.95

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